8 Inch Japanese Chef Knife, Hand Forged Gyuto Knife 9 Layers | High Carbon 10CR15MOV Steel Kitchen Knife Ultra Sharp Professional Japanese Sashimi Knife with Ergonomic Rosewood Handle

8 Inch Japanese Chef Knife, Hand Forged Gyuto Knife 9 Layers | High Carbon 10CR15MOV Steel Kitchen Knife Ultra Sharp Professional Japanese Sashimi Knife with Ergonomic Rosewood Handle

$129.18
Sale price  $129.18 Regular price 
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8 Inch Japanese Chef Knife, Hand Forged Gyuto Knife 9 Layers | High Carbon 10CR15MOV Steel Kitchen Knife Ultra Sharp Professional Japanese Sashimi Knife with Ergonomic Rosewood Handle

8 Inch Japanese Chef Knife, Hand Forged Gyuto Knife 9 Layers | High Carbon 10CR15MOV Steel Kitchen Knife Ultra Sharp Professional Japanese Sashimi Knife with Ergonomic Rosewood Handle

$129.18
Sale price  $129.18 Regular price 

About This

  • Professional-Grade Construction – 9-Layer Clad Steel for Durability| The blade is constructed from 9 layers of high-carbon stainless steel, sandwiching a tough core. This cladding technique improves flexibility, shock absorption, and stain resistance, making it a reliable, long-lasting tool for both home cooks and professional chefs
  • Super Sharpness & Edge Retention – 62 HRC & 12° Angle Edge| Engineered with a premium 10Cr15MoV steel core rated at 62 HRC, shan zu chef knife delivers outstanding hardness and corrosion resistance. The ultra-sharp 12° cutting edge ensures precise, effortless slicing, dicing, and mincing, retaining its sharpness longer
  • Hand-Forged Crafts – Unique & Artistic Hammered Texture| Crafted traditional hand-forging techniques, each blade undergoes intense heat treatment and manual hammering to create a stunning hand-forged pattern. This not only enhances strength and durability but also gives each knife a unique, non-stick surface and elegant look
  • Ergonomic Handle – G10 & Rosewood with Decorative Brass Pin| Designed for comfort and control, the handle combines a rugged, slip-resistant G10 front section with a smooth, natural rosewood back. A solid brass pin adds structural integrity and a touch of classic craftsmanship for a secure, balanced grip
  • Ideal Balance & Control – Perfect for Everyday and Gourmet Cooking| From chopping vegetables to slicing meat, this 8-inch chef knife offers ideal weight distribution and handling. Its versatile size and refined geometry allow for smooth, controlled cuts, reducing hand fatigue and improving your overall cooking experience

Overview

  • Blade Material : 9 Layers High Carbon 10CR15MOV Steel
  • Brand : SANMEIHO
  • Color : 8” Chef Knife
  • Handle Material : Rosewood
  • Blade Edge : Plain

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Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.

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Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.

At the heart of every product lies a unique story, driven by our passion for quality and innovation. Each item enhances your everyday life and sparks joy.